Florida Weather and Climate

“An outstanding explanation of Florida weather and climate processes and phenomena. A valuable read for all residents of the Sunshine State who spend time outdoors or on the water.” —Jason C. Senkbeil, University of Alabama “A unique and detailed overview of Florida weather as it relates to both small and large scale atmospheric circulations. A … Continue reading Florida Weather and Climate

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River and Road

“A fascinating tour of the historic neighborhoods along McGregor Boulevard, blending local history and documenting Fort Myers's architectural legacy with lavish photographs.”—Gerri Reaves, author of Legendary Locals of Fort Myers “With its striking photographs and engaging stories of past and contemporary characters, this book captures the architectural and historical significance of houses in Fort Myers.”—Linda Stevenson, … Continue reading River and Road

Norman Van Aken’s Florida Kitchen

“The big dog of Florida cooking.”—Anthony Bourdain “An excellent collection of recipes that showcase the abundance of seafood and fresh produce of Florida combined with Cuban, Caribbean, and South American influences.”—Emeril Lagasse “Van Aken describes the rich culinary roots and historical traditions of Florida’s cuisine. I have an exceptionally deep craving to try these recipes … Continue reading Norman Van Aken’s Florida Kitchen

Before the Pioneers

“In this riveting account, Frank moves beyond stories of recent development to uncover the deep history of a place profoundly shaped by mound-builders, slaves, raiders, and traders. This book will change the way you think about Florida history.”—Christina Snyder, author of Slavery in Indian Country: The Changing Face of Captivity in Early America “A marvelous … Continue reading Before the Pioneers

Available Again: Seminole Indian Recipes

Enjoy a taste of Florida’s history with this collection of hearty recipes inspired by Semi­nole cooking. Each dish evokes a time now past, when foods like venison, coontie, pumpkin, heart of palm, and guava were important parts of delicious feasts across the state. Learn how you can use easy-to-find ingredients—pumpkin, corn­meal, bacon, and beef—to make … Continue reading Available Again: Seminole Indian Recipes